Koval Single Barrel Millet Whiskey
Ships from San Diego, California
Single Barrel. Heart Cut. Organic.
KOVAL is the first distillery in the US to utilize millet, a prized grain in Asia and Africa, in its whiskeys. With a mash bill of 100% millet coupled with KOVAL's signature distilling technique designed to highlight the true flavor of the grain, KOVAL Millet offers whiskey lovers a single grain expression with a truly singular drinking experience. Notes of nut and vanilla define the palate, with a clean and bright finish.
Awards: Silver Medal, 2015 Spirits Prestige International (SIP) Awards
Featured in:
- Forbes
- Paste Magazine
- Uncrate
- Gear Patrol
Every product we make is Certified Organic by Midwestern Organic Services Association (MOSA) and Certified Kosher through the Orthodox Union (OU).
SUSTAINABILITY
KOVAL controls every step of the spirit-making process: From milling the locally grown grain to distilling, barreling, and finally bottling.
KOVAL believes that the best spirits must come from the best ingredients. We source all of our grains from organic Midwestern farms, supporting the local economy and sustainable agriculture. All enzymes and yeast used in production are also non-GMO.
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